AGLANDAU OLIVE OIL Bottle 50cl

Aglandau is an olive more widespread in the east of the department and came later to our terroir, it perfectly complements our range of single varieties.

Its green fruitiness is similar to that of Bouteillan and its slight touch of pepper to that of Négrette.

This blend of aromas is therefore unique and very popular on salads, cooked dishes, as a touch on fresh and dry cheeses but also…. in pastry (yes, yes, tested and approved ;))!!!